= Bilingual,
Spanish and English
(For assistance
in contacting sources on deadline, call Jeannette Warnert at (559)
240-9850.)
|
| |
Mary
Blackburn, Ph.D.
Family and Consumer Sciences
Health and Nutrition Advisor
UC Cooperative Extension
Alameda County
(510) 639-1274
mlblackburn@ucdavis.edu
|
Healthy
nutrition and lifestyle practices |
| |
Patty
Davidson
Nutrition Education Program manager
UC Cooperative Extension
Fresno County
(559) 456-7547
pldavidson@ucdavis.edu
|
Nutrition
education |
| |
Susan
Donohue
County Director
UC Cooperative Extension
Butte County
(530) 538-7797
ssdonohue@ucdavis.edu |
General
nutrition and healthy lifestyle and physical activity |
 |
Lucrecia
Farfan-Ramirez
County Director
UC Cooperative Extension
Alameda County
(510) 639-1270
cdalameda@ucdavis.edu |
Early
childhood nutrition and food security |
| |
Sharon
Fleming
Professor & Food Scientist
Co-Director, Center for Weight and Health
UC Berkeley
(510) 642-4797
fleming@nature.berkeley.edu
|
Biological
basis of obesity and its effects on health |
| |
Joanne Ikeda,
R.D.
Extension Nutrition Education Specialist emeritus
Co-director, Center for Weight and Health
UC Berkeley
(510)
642-2790
jikeda@berkeley.edu |
Prevention and
treatment of pediatric obesity at the local, state and national
levels. Empowering community coalitions to change local environments
so they are more supportive of healthy lifestyles in children. |
| |
Karen
Jetter, Ph.D.
Assistant Research Economist
Agricultural & Resource Economics
UC Davis
(530) 754-8756
jetter@primal.ucdavis.edu
|
Nutrition economist |
| |
Sharon
Junge
County Director and 4-H Youth Development Advisor
UC Cooperative Extension
Placer-Nevada counties
(530) 889-7385
skjunge@ucdavis.edu |
Children
nutrition, community food systems, farm to school |
 |
Lucia
Kaiser
Cooperative Extension Community Nutrition Specialist
UC Davis
(530) 754-9063
llkaiser@ucdavis.edu |
Nutrition
education for low-income families, diabetes prevention |
| |
Cathi
Lamp, R.D.
Nutrition, family and consumer sciences advisor
UC Cooperative Extension
Tulare County
559 685-3309 x 218
cllamp@ucdavis.edu |
Child
nutrition, healthful eating at home and away from home and limited
resource families |
| |
Diane
Metz
County Director
UC Cooperative Extension
Solano County
(707) 421-6792
dlmetz@ucdavis.edu |
Body,
weight and Health issues, childhood obesity, community coalition building
to maximize efforts to promote health, community-based nutrition education
with low resource audiences |
| |
Shirley
Peterson
County Director
San Luis Obispo County
(805) 781-5951
sspeterson@ucdavis.edu
|
Healthy
eating, preschool nutrition, prevention of childhood obesity |
| |
Constance
Schneider, Ph.D.
Nutrition Social Marketing Director
UC Cooperative Extension
Fresno County
(559) 456-7285.
cschneider@ucdavis.edu
|
Promoting
wellness through healthful eating and physical activity plus counseling
with children and adults in relation to weight loss and diabetes.
Community nutrition, general nutrition and sports nutrition. |
| |
Dorothy
Smith, R.D.
County Director
Amador, Calaveras and Tuolumne counties
UC Cooperative Extension
(209) 223-6834/6482
dorsmith@ucdavis.edu |
Healthful
eating |
| |
Judy
Stern, Sc.D.
Nutrition Professor
UC Davis
(530) 752-6575
jsstern@ucdavis.edu |
Interactions
of adipose cellularity and metabolism, food intake, diet, exercise,
hyperinsulinemia and energetics in genetically obese rats; obesity
and aging on obese rodents, alternative medicine research in asthma,
allergy, and immunology |
| |
Marilyn
Townsend, Ph.D., R.D.
Cooperative Extension Specialist
Nutrition Department
UC Davis
(530) 754-9222
mstownsend@ucdavis.edu
|
Food
insecurity, hunger and obesity, childhood obesity prevention and interventions |
| |
Gail
Woodward-Lopez, M.P.H., R.D.
Associate Director, Center for Weight and Health
UC Berkeley
(510) 642-1599
gwlopez@nature.berkeley.edu
|
Causes of overweight and effective approaches to preventing overweight
with a focus on nutrition, children and school-based approaches. |