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January 9, 2003 CONTACT: Pam Kan-Rice, (510) 987-0043, pamela.kan-rice@ucop.edu PD-type bacterium found in landscape plants
The bacterium that
causes Pierce’s disease in grapevines is showing up in more plant species,
according to Don Cooksey. The UCR plant pathologist’s progress report was one of
nearly 50 UC research projects presented at the California Department of Food
and Agriculture’s (CDFA) 2002 Pierce's Disease Research Symposium, held Dec.
15-18, 2002, in San Diego. Nearly 300 people attended the three-day symposium,
including scientists from the U.S. Department of Agriculture, CDFA, and other
research institutions. Xylella fastidiosa
causes Pierce’s disease, almond leaf scorch, alfalfa dwarf and oleander leaf
scorch. With the arrival of the glassy-winged sharpshooter, scientists became
concerned that Xylella fastidiosa would be spread to new hosts, or that new
strains of Xylella might show up on new hosts. Both appear to have happened.
Cooksey reported
detecting the bacterium in or near vineyards in some plant species that had not
been reported as hosts before. Cooksey and UCR entomologist Heather Costa also
found possible new strains of Xylella in Southern California occurring in
diseased liquidamber, olive, mirror plant and ornamental plum. Diseased plants
of all four species tested positive for the bacterium, whereas nearby healthy
plants were negative. Cooksey cautioned,
“The detection of Xylella fastidiosa does not necessarily mean that the
bacterium is causing disease in these hosts; other pathogens or abiotic factors
may be causing the observed symptoms. We are still doing genetic tests to
determine whether the olive or other hosts harbor ‘new’ strains of Xylella, or
if it is just existing strains now showing up on these new
hosts.” They also detected
X. fastidiosa in the weeds Spanish broom and wild mustard. UCB entomologist
Sandy Purcell noted that Research Associate Tina Wistrom had found that most of
the weeds in the San Joaquin Valley that were tested proved to support some
multiplication of Xylella. The researchers are trying to identify which weeds
might be important to control to prevent Pierce's disease
spread. The table
grape-growing region of Coachella Valley has been home to the glassy-winged
sharpshooter since the mid 1990s but didn't show signs of Pierce's disease until
last summer. UCR entomologist Tom Perring said that 13 vines from two adjacent
vineyards tested positive for Pierce's disease in July 2002. The infected vines
were removed. Historically, the
region had experienced an outbreak of Pierce's disease in 1985, thus Perring
said the bacteria likely is present at a low incidence throughout the
Valley. However, with increasing numbers of the glassy-winged
sharpshooter, a vector of the bacterium that causes the disease, there is reason
for grape growers to keep a vigilant watch for infected vines. Because some of the
mature vines were systemically infected, Perring said, "they probably have been
infected for more than two years." Perring, along with Riverside County
viticulture advisor Carmen Gispert, will continue to monitor PD in the area's
vineyards. |